Beef Stir Fry
Ingredients
1 organic rib eye steak, cut into strips
2 shallots, peeled and chopped lengthwise
1 red pepper, chopped into long strips
2 garlic gloves, peeled and cut lengthwise
4-5 fresh curry leaves
1 green chilli, finely chopped
1 tsb coconut oil, Himalayan rock salt, ground black pepper, ground cinnamon, ground turmeric
Method
1, Mix salt, pepper and turmeric on a plate and cover the beef strips well with the mix until yellow
2, Add the shallots, red pepper, garlic, curry leaves, green chilli and a heaped tablespoon of cinnamon to a wok or pan with hot coconut oil.
3, Add a little salt and pepper.
4, Cook for about 2 minutes max at high heat and add the beef.
5, Mix it all well and cook the beef to taste.
6, Sprinkle a few roughly chopped fresh chives or coriander leaves on top.
7, Serve piping hot in a bowl.
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